Soup tulang or bone soup is a dish consisting of mutton or beef bones stewed in a sweet and spicy red soup of mutton stock, tomatoes, ginger, chillies and spices. The dish is prized for the marrow contained in the bones. Although associated with the Indian Muslim ...

Kambing soup or sup kambing is a spicy broth of mutton soup, traditionally made with goat meat that is cut into bite-sized chunks and stewed in spices, then served hot with toasted bread on the side. This dish is associated with the Indian Muslim community.

On 8 August 2011, local daily freesheet Today published a news feature that mentioned a dispute between a migrant family from China and a Singaporean Indian family over the smell of curry emanating from the latter’s home. Following the publication of the news article, ...