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Close up of satay dish, January 2002

This 2002 photograph shows a close-up of a plate of satay, which is skewered meat (chicken, mutton, beef or pork) barbecued over charcoal fire. The satay is served with slices of cucumber and onion, rice cake (ketupat), and a peanut sauce. Taken by Mr Gilles Massot, January 2002

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All rights reserved. Gilles Massot, 2002

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