"There was a long queue of people waiting to get their hands on some ketupat on the eve of Hari Raya Aidilfitri. Warong Mak Ning sold boiled and ready-to-eat ketupat, and containers of serunding (spiced, grated and toasted coconut) and rendang (slow-cooked beef in coconut milk and spices) to go with the ketupat."--Contributed by Toffa Abdul Wahed, as part of the "Documenting COVID-19 in Singapore" collection community call. This photograph shows a long queue of diners in face masks waiting patiently at a Muslim food stall in a hawker centre. Additional description by Library staff. Title devised by Library staff.
All rights reserved. Toffa Abdul Wahed, 2021