In many Indian Hindu families today, traditions and customs still play an important role in life. Indian weddings, for instance, consist of many traditional customs and ceremonies that the bride, bridegroom and their families have to go through before and on the ...

The festival Vesakhi (or Baisakhi) typically falls on 13 April annually, or the first day of the Sikh calendar. Instituted by the 10th Guru, Sri Guru Gobind Singh Ji, the festival commemorates the occasion in which five brave Sikhs offered themselves as a sacrifice ...

Funeral rituals form an important part of Chinese social life. The Chinese undertake these rituals partly out of filial piety, and partly out of the belief that there is a continued relationship between the living and dead. Although traditional rituals have gradually ...

To the Malays, a birth is regarded as a gift bestowed by God. They believe that a child brings blessings and sustenance to the family. Babies are deemed pure, like a piece of white cloth, and parents play an important role in nurturing the child. At birth, the ...

For the Chinese, the family is regarded as the primary unit of society. A birth within the family therefore holds special significance for the community, and is associated with a number of rituals. Although traditional birth observances have largely given way to ...

The Malays think of death as part of a life cycle predestined by God. Malay Muslim funerals follow specific Islamic rites in accordance to syariah (religious laws), and are solemn and dignified affairs. The body of the deceased must be treated with honour and reverence, ...

Kaya is the colloquial term for serikaya in Singapore. It is a sweet, creamy spread or custard made with coconut cream, eggs, sugar and pandan leaves. It is commonly eaten in Singapore as a spread on toasted bread with butter, in a dish known as kaya toast. ...

Holland Village is a crescent-shaped area of shophouses and low-rise malls bounded by Holland Road and Holland Avenue, with a variety of retail and dining outlets. Two small roads, Lorong Liput and Lorong Mambong, run through Holland Village. While it has a reputation ...

In an Indian household, as with all cultures, the arrival of a new baby is an occasion for celebration. The traditional ceremonies start before the baby is born and may continue for up to a year after birth. Various rituals and customs mark this period of time ...

Yusheng (鱼生; yusang in Cantonese), meaning “raw fish” in Chinese, is a salad dish comprising thin slices of raw fish and various seasonings that are mixed together as diners toss the ingredients. It is a dish usually eaten during Chinese New Year. Traditionally ...

Zhong Yuan Jie (中元节), also known as the Hungry Ghost Festival, traditionally falls on the 15th day of the seventh month of the lunar calendar. In Singapore, the festival is observed throughout the entire seventh lunar month, which is usually around the month of ...

The Mid-autumn Festival (or Zhong Qiu Jie in Mandarin), also known as the Mooncake Festival, falls on the 15th day of the eighth lunar month. It is called the Mid-autumn Festival because the 15th day is the middle of a month, and the eighth lunar month is in the ...

A hongbao (or ang pow in Hokkien) is a gift of money packed into a red packet. Red is considered a symbol of luck, life and happiness. Hongbaos are given as tokens of good wishes during auspicious occasions such as Chinese New Year and weddings.

Firecrackers are called baozhu (爆竹) in Mandarin, meaning “bamboo explosions”. In ancient China, bamboo stems were burnt to create small explosions in order to drive away evil spirits. In later times, the lighting of firecrackers signalled a joyous occasion and ...

Betel chewing was known in the colonial days as betel-nut chewing. The art of paan or betel chewing dates back to the pre-Vedic Saivite Harappan empire, and the activity is also known as makan sireh in Malaysia and Singapore. It requires three different plants ...

Ponggal or Pongal, also known as Makara Sankranti, is celebrated in mid-January by South Indians as a festival marking the rice harvest. Pongal, a mixture of sweet boiled rice is made and offered to Surya, the Sun God. The name is derived from the Tamil word pongu, ...

The Mandarin orange (Citrus reticulata) is a tropical and sub-tropical tree belonging to the family Rutaceae. Associated with good fortune by the Chinese, it is a features prominently in local Chinese New Year celebrations. The fruit is high in Vitamin C and its ...

Chinese New Year is celebrated by most Chinese in Singapore. The first day of the lunar new year usually falls between the winter solstice (dongzhi) and spring’s beginning (lichun). This typically falls between 21 January and 20 February each year.

Frank Dorrington Ward (b. 17 April 1885, Hastings, England–d. 1972) was chief architect of the Public Works Department in the Straits Settlements from 1928 to 1939. Prominent landmarks designed by Ward include the former Kallang Airport terminal building, Clifford ...